WINNER OF THE 'SUPREME' AWARD AT THE 2018 NZ FOOD AWARDS
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Ingredients:

CARROTS (34%), BEETROOT (33%), ZUCCHINI (33%)

Nutritional Information

Servings Per Pack: 2
Serving Size: 87.5g
Average Quantity
per Serving
per 100g
Energy
Ave Qty per Serving 70kJ
Ave Qty per 100g 80kJ
Protein
Ave Qty per Serving 0.7g
Ave Qty per 100g 0.9g
Fat
-total
Ave Qty per Serving 0.1g
Ave Qty per 100g 0.1g
-saturated
Ave Qty per Serving 0.0g
Ave Qty per 100g 0.0g
Carbohydrate
-total
Ave Qty per Serving 2.5g
Ave Qty per 100g 2.8g
-sugars
Ave Qty per Serving 2.4g
Ave Qty per 100g 2.7g
Sodium
Ave Qty per Serving 8mg
Ave Qty per 100g 10mg

PRODUCT HAS BEEN MANUFACTURED IN A FACTORY THAT PROCESSES MATERIALS AND PRODUCTS THAT MAY CONTAIN GLUTEN, CRUSTACEA, EGG, FISH, SHELLFISH, MILK, PEANUT, SOY, ADDED SULPHITES, TREE NUTS AND SESAME.

Preparation: If using as an alternative to pasta, you can steam the product in the tray for 2 mins, firstly lift the lid tab before placing in the microwave. Cook time will vary depending on the microwave. Let the product rest for 1-2 mins after cooking. Product can also be stir-fried, pan-fried, tossed in a salad or enjoyed fresh.

DO NOT HEAT THE TRAY IN A CONVENTIONAL OVEN

HANDLE HOT FOOD WITH CARE

KEEP REFRIGERATED BETWEEN 1 - 4 oC

MADE IN NEW ZEALAND FROM LOCAL AND IMPORTED INGREDIENTS

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