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All Natural
Vegan
Friendly
Friendly
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Servings Per Pack: 2
Ingredients:
CARROTS (34%), BEETROOT (33%), PARSNIP (33%)
Nutritional Information
Servings Per Pack: 2
Serving Size: 87.5g
Average Quantity
per Serving
per 100g
Energy
Ave Qty per Serving 112kJ
Ave Qty per 100g 128kJ
Protein
Ave Qty per Serving 0.5g
Ave Qty per 100g 0.6g
Fat
-total
Ave Qty per Serving 0.1g
Ave Qty per 100g 0.2g
-saturated
Ave Qty per Serving 0.0g
Ave Qty per 100g 0.1g
Carbohydrate
-total
Ave Qty per Serving 7.2g
Ave Qty per 100g 8.2g
-sugars
Ave Qty per Serving 3.3g
Ave Qty per 100g 3.7g
Sodium
Ave Qty per Serving 11mg
Ave Qty per 100g 12mg
THIS PRODUCT HAS BEEN MANUFACTURED IN A FACTORY THAT PROCESSES MATERIALS AND PRODUCTS THAT MAY CONTAIN GLUTEN, CRUSTACEA, EGG, FISH, SHELLFISH, MILK, PEANUT, SOY, ADDED SULPHITES, TREE NUTS AND SESAME.
Preparation: If using as an alternative to pasta, you can steam the noodles in a bowl in the microwave or use a stove top steamer. Noodles can also be stir-fried, tossed in a salad or enjoyed fresh.
DO NOT HEAT THIS TRAY IN THE MICROWAVE OR CONVENTIONAL OVEN
HANDLE HOT FOOD WITH CARE
KEEP REFRIGERATED BETWEEN 1 - 4 oC
MADE IN NEW ZEALAND FROM LOCAL AND IMPORTED INGREDIENTS
